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The enameled cast iron Traditional Skillet is a versatile kitchen essential for searing, sauteing, stir-frying and more. The interior surface is finished with a black satin enamel that eliminates the need for the traditional seasoning and maintenance of raw cast iron. Specially formulated for...

From oven to table, the Heritage Oval Casserole is ideal for generous family-style dishes and everyday favorites alike. Its 4.5 qt. capacity is perfect for baked pastas, layered gratins, roasted vegetables, braised mains, and hearty one-pan meals. The stoneware lid locks in moisture and...

The San Francisco Salad Plates feature a sophisticated design that effortlessly transitions from casual to formal, just like its namesake city. They're perfectly sized for not only serving salads, but also appetizers, first courses and desserts. Crafted from the finest quality stoneware, each piece...

The enameled cast iron Signature Everyday Pan has a generous depth and wide surface area that is perfect for everything from pan roasting and frying to one pan meals, simmering sauces and more – it essentially combines the benefits of a braiser with the...

Inspired by the sun-drenched fields of Provence, the Olive Branch Oil Cruet is embossed with a refined olive branch motif that is a sophisticated addition to any kitchen or table. Whether prepping or serving, the cruet is designed to hold all varieties of oils,...

The generous capacity and domed lid of the Heritage Deep Covered Rectangular Baker is ideally designed for roasting everything from whole chickens and lamb shanks to beef and pork roasts. With deep sidewalls, it also has ample space for layered bubbling casseroles, rich desserts,...

The San Francisco Salad Plate features a sophisticated design that effortlessly transitions from casual to formal, just like its namesake city. They're perfectly sized for not only serving salads, but also appetizers, first courses and desserts. Crafted from the finest quality stoneware, each piece...

For recipes that call for a crisp topping, the Heritage stoneware oval au gratin dish provides a wide, shallow cooking area in a variety of sizes, exposing ingredients more directly to heat.Its functional stoneware construction and variety of sizes also make the oval au...

The Rectangular Dish with Platter Lid is designed for beauty and versatility from oven to table, and the two dishes can be used together or separately. Marinate meat or vegetables in the baking dish and then use the platter lid to serve after grilling...

From prepping to serving, the Signature Oil Cruet is an essential kitchen accessory. With a generous 20 fl. oz. capacity, it’s ideal for storing and dispensing oils, vinegars and other liquids. Expertly crafted from premium stoneware, it shields oils from light and heat to...

The Classic Oval Baking Dish Set features three indispensable baking dishes needed in every kitchen. The longer oval shape is particularly well-suited for roasting vegetables and marinating longer cuts of meat, while the rounded corners and wide-grip handles are ideal for serving gratins, casseroles...

The Heritage 3-Piece Rectangular Baking Dish Set features three essential baking dishes needed in every kitchen – it’s the perfect gift for those starting out or for refreshing an existing bakeware collection. Ideal for everything from baking rich desserts to roasting vegetables, marinating meats,...

Drawing from our archives and rooted in the French craftsmanship that defines us, Modern Heritage marks more than a design evolution. It’s a tribute to the artistry, quality, and enduring style that has shaped Le Creuset for 100 years. Every curve tells a story:...

Expertly constructed for everyday versatility, the Essential Stainless Steel Stockpot is the embodiment of versatility and precision. Perfectly suited for crafting rich, flavorful soups, hearty stocks or boiling seafood, this tri-ply pot will be your go-to culinary companion. The durable, low maintenance brushed exterior ensures...

The Signature Round Serving Dish with Platter Lid is designed for beauty and versatility from oven to table, and the two dishes can be used together or separately. Marinate meat or vegetables in the baking dish and then use the platter lid to serve...

Le Creuset’s Signature Round Wide Oven is crafted from our legendary enameled cast iron for superior results every time – a versatile tool for braising, roasting, baking or frying that easily goes from stove to oven to table. The unique wide base is ideal...

The Signature Loaf Pan is ideal for everything from breads and pound cake to meatloaf, brownies and even ice cream. With a generous depth and capacity, it’s also great for bubbling casseroles and lasagna. Crafted from our legendary enameled cast iron, the excellent heat...

The Heritage Fluted Loaf Pan is a kitchen essential that beautifully transitions from oven to table. Ideal for everything from breads to meatloaf, pound cake and more, the deep capacity is also perfectly sized for layered bubbling casseroles for two. Crafted from premium stoneware...

The Heritage Rectangular baking dish is a kitchen essential that beautifully goes from oven to table. Ideal for everything from baking rich desserts to roasting vegetables, marinating meats, storing leftovers and more, the deep sidewalls and generous capacity provide ample space for layered bubbling...

Crafted from durable, heat-resistant silicone that withstands temperatures up to 550°F and a comfortable terry interior, the thoughtfully designed Mini Oven Mitts provide enhanced dexterity and control when handling smaller items such as baking trays, muffin pans, or our Mini Cocottes. Their 8” compact...